I have to give a disclaimer that these are in NO WAY calorie or fat free! But they are soooo delicious!
My favorite easy baking hack is to make boxed cake or cupcakes but then make my own homemade icing. A few weeks ago, I whipped up some vanilla cupcakes which I added some sprinkles into the batter to make it confetti. Then one of Joey's favorite things is peanut butter so I made my own homemade peanut butter icing. This recipe is a staple in my family, and pretty much appears at every family gathering we have in some sort.
Ingredients:
3 tbsp Flour
1 stick softened butter
1/2 C Crisco
1/2 C sugar
1 C Peanut Butter- (not chunky)
1/2 C Water
1/2 C Chocolate syrup
Directions:
Cream the butter and the Crisco together with a mixer. Add sugar and mix. Add flour and water and mix. Add peanut butter and chocolate syrup and mix until blended together and creamy.
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