Monday, December 22, 2014

Cream of Mushroom & Chicken Pasta

I found a recipe I wanted to try while browsing Pinterest a few days ago. Well dummy me never pinned it and can't find it to go back and get the actual recipe for it! So what to do when this happens.. improvise of course! Today I'm sharing with you a recipe that is very easy to make. You can surely whip this up after a long day of work!


2 Boneless chicken breast
1 box pasta of choice (you will see I combined rigatoni & farfalla)
1 Can cream of Mushroom soup
1/2 cup chicken broth
1 Cup broccoli
3/4 cup shredded mozzarella cheese


Cook chicken in large skillet on stove top. I seasoned mine with a little garlic, salt & pepper first, but that's totally optional.  Cook pasta according to box. Heat broccoli according to package (either microwave or stove top).  In small pot heat cream of mushroom soup on low. When starts bubbling add chicken broth and keep stirring. When chicken is cooked cut into small pieces.  Add all ingredients into skillet and heat on low. Add shredded cheese and mix until all blended together. Enjoy
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